Episode 141
Taking Care Of Business with Ronan Berry
Wednesday, 28 October 2026 - 45 minutes
How do you rebuild a business after a devastating factory fire? Daniel Linehan, co-founder of Bon Chocolatiers, joins Ronan to discuss the impact on their award-winning chocolate business, the fundraising appeal to restart production and the incredible community support behind their recovery. Oliver Guirke of Fore Distillery shares his journey from America to Westmeath, the launch of the distillery's whiskey and the opportunities for independent producers and rural tourism. Ciarán Gorman discusses how Mullingar-based Swaay Technologies has secured over €2 million in investment to revolutionise drinks-can printing and eliminate plastic labels. Plus, Mary Hensey explores how greater collaboration between tourism businesses could attract more visitors to Offaly following a recent familiarisation trip.
